tag:blogger.com,1999:blog-4057251007292313937.post5308729297938521072..comments2023-08-04T03:00:29.485-05:00Comments on The Killer B's: It Ain't Food Network, But They Eat It.....Tuesday!Sarahttp://www.blogger.com/profile/14567226474349340416noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-4057251007292313937.post-34554998685164370182009-09-23T09:47:10.606-05:002009-09-23T09:47:10.606-05:00Corner pieces are my favorite.
The doughy centers...Corner pieces are my favorite.<br /><br />The doughy centers aren't a problem for me, but I've had folks turn up their noses at it when I've made these for pitch-ins.<br /><br />For some reason, I have it in my head that Gma told me these were your dad's favorites. But if you don't remember them at all, then my head must be wrong. I think it's an age thing. It's not that we forget more with age, but we just have so much more to keep track of.Ken Rowhttps://www.blogger.com/profile/02740427410810311883noreply@blogger.comtag:blogger.com,1999:blog-4057251007292313937.post-50719446471205676532009-09-22T11:31:55.214-05:002009-09-22T11:31:55.214-05:00It is a little doughy in the center but I like tha...It is a little doughy in the center but I like that! This is making me want some really bad!Sarahttps://www.blogger.com/profile/14567226474349340416noreply@blogger.comtag:blogger.com,1999:blog-4057251007292313937.post-33711720737355426052009-09-22T08:41:29.347-05:002009-09-22T08:41:29.347-05:00This is Gma Row's recipe.
Gma always mixed th...This is Gma Row's recipe.<br /><br />Gma always mixed the chopped nuts into the batter, which may have made you both avoid the blondies and block them from your memory.<br /><br />The next time I make these, I plan to add an extra egg or two. I think it'll fix the problem of the doughy center pieces.<br /><br />I wonder if your mom might have tweaked the directions. My copy, which I hand-copied from Gma's recipe card, reads:<br /><br />Mix butter, sugar, and eggs. Sift flour, baking powder, and salt. Add to mix. Add vanilla and nuts. Spread in well greased and floured pan. Bake for 35 minutes in a 350 degree oven.<br /><br />Gma made sure I noted that this dough does not pour -- you have to spread it. Also, unless you have a stand mixer, you should plan on mixing this with a spoon -- I don't think a hand-held mixer could handle it.Ken Rowhttps://www.blogger.com/profile/02740427410810311883noreply@blogger.comtag:blogger.com,1999:blog-4057251007292313937.post-36514602132059683662009-09-22T08:39:27.499-05:002009-09-22T08:39:27.499-05:00This comment has been removed by the author.Ken Rowhttps://www.blogger.com/profile/02740427410810311883noreply@blogger.com